MelodiousFunk@slrpnk.net to Food Crimes - Offenses against nutrition@midwest.socialEnglish · 7 days agoAuthentic Texas recipeslrpnk.netimagemessage-square27fedilinkarrow-up1115arrow-down13
arrow-up1112arrow-down1imageAuthentic Texas recipeslrpnk.netMelodiousFunk@slrpnk.net to Food Crimes - Offenses against nutrition@midwest.socialEnglish · 7 days agomessage-square27fedilink
minus-squareHurculina Drubman@lemm.eelinkfedilinkEnglisharrow-up8arrow-down13·edit-27 days agobeans are the worst part of chili
minus-squareRob Bos@lemmy.calinkfedilinkEnglisharrow-up16arrow-down2·7 days agoWeird. I’ve always made vegetarian chili and rely heavily on beans.
minus-squareTotalFat@lemmy.worldlinkfedilinkEnglisharrow-up4arrow-down1·7 days agoI often make a veggie chili with lentils, quinoa, dal, carrots, jalapenos/serranos, and ground beef, but no beans. It’s pretty good! Last few times, I tilted the seasoning very slightly east African.
minus-squareDr. Wesker@lemmy.sdf.orglinkfedilinkEnglisharrow-up11·7 days agoThis comment right here, officer.
beans are the worst part of chili
Weird. I’ve always made vegetarian chili and rely heavily on beans.
I often make a veggie chili with lentils, quinoa, dal, carrots, jalapenos/serranos, and ground beef, but no beans. It’s pretty good! Last few times, I tilted the seasoning very slightly east African.
This comment right here, officer.