CubbyTustard@reddthat.com to

Cooking @lemmy.world · 8 months ago

I made some fermented hot sauces! [RECIPE}

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I made some fermented hot sauces! [RECIPE}

CubbyTustard@reddthat.com to

Cooking @lemmy.world · 8 months ago

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CubbyTustard@reddthat.comOP
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8 months ago
I didn’t add any vinegar just some tap water that I boiled to remove the chlorine from and then let cool.

There’s no sourness but it’s intensely spicy!
- nieceandtows@programming.dev
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  8 months ago
  Awesome! I’ll try this recipe
  - CubbyTustard@reddthat.comOP
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    8 months ago
    cheers I hope you love it:
    
    here’s a good resource: https://www.seriouseats.com/fermented-hot-sauce-how-to

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