I mean the one you do when you want something easy to do, but not when you’re tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread

  • sugar_in_your_tea@sh.itjust.works
    3·
    9 months ago

    Khai Jiao

    It sounds super fancy and foreign, but it’s really just a simple omelette with some fish sauce thrown in. You can get fancy with cornstarch to make it a little crispy, but I ain’t got time for that.

    Instructions:

    1. Beat some eggs with some fish sauce (not a lot, just a splash or a spoonful)
    2. Fry eggs in oil, pulling from the side so the liquid on top cooks

    It’s done when there’s no more liquid on top. Eat with rice (can microwave some precooked rice).

    Total time: 5-10 min. Try it even if you don’t like fish sauce.