Office happy hours, client dinners and other after-hours work gatherings lose their luster as more people feel the pull of home

Patience for after-hours work socializing is wearing thin.

After an initial burst of postpandemic happy hours, rubber chicken dinners and mandatory office merriment, many employees are adopting a stricter 5:01-and-I’m-done attitude to their work schedules. More U.S. workers say they’re trying to draw thicker lines between work and the rest of life, and that often means clocking out and eschewing invites to socialize with co-workers. Corporate event planners say they’re already facing pushback for fall activities and any work-related functions that take place on weekends.

  • CarlsIII@kbin.social
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    1 year ago

    I tried making friends when my coworkers when I started my job and learned I have very little in common with any of them. It’s not like I didn’t try. Now that I know we can’t be friends, I don’t want to spend any more time with them than I have to. Is that so hard to understand?

    • jumperalex@lemmy.world
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      1 year ago

      Nope, not hard to understand. But that’s a different context than people’s blanket, “No”.

      I can very much relate to being in a work environment where I there was no one I’d choose to interact with outside of professional conversation or idle water-cooler talk; if even that!

      I’ve also been lucky enough to be in other ones where I’ve made great friends that I’ve had over for game nights, taken road trips with, invited to my house, been to their wedding (and they mine), and gone to shows with.

      All I’m suggesting is to be open to it.