Made in the Ooni.

Homemade dough, hydration level same as New York style pizza.

Pizzas are the best.

    • fergilicious@lemmy.worldOP
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      1 year ago

      So as someone who doesn’t like sautéed onions, I wasn’t a huge fan of the texture. The flavor is Another Level though. If you enjoy charcuterie boards, it’s like that for a pizza. The way the brie pops with the peach is nice.